Tegan Sutton (BSc, MSc)

Pig Nutritionist

After gaining my BSc (Hons) degree in Zoology at the University of Southampton, I completed an MSc in Animal Nutrition at the University of Nottingham, focusing on pig nutrition. I joined AB Agri in 2015 on the commercial nutrition graduate scheme where I worked in the monogastric technical team for ABN. In my current role as ABN’s pig nutritionist I am involved in the provision of technical support and the development of pig products for the UK market. Whilst continuing my commercial career at ABN, I am also conducting a part-time PhD at the University of Leeds investigating the effect of new generation prebiotics in pigs.

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